Instant oats are smaller and thinner than old-fashioned rolled oats. Side note: Love those pants!!! Thanks for this recipe! I have a feeling it is going to become a regular dish for us. This bread is so delicious! Hearty breakfast recipes like this blueberry oatmeal … I LOVE the Blueberry Oatmeal Bread, is there any way you could post nutritional information for it? si más adelante dice tazas …de harina…tazas de azúcar …pone por favor todo tazas, Desde ya muchas gracias. I was shocked mike picked that for his birthday dinner because of the mushrooms and tomatoes. I baked another loaf the same evening after I finished the previous one… I’m that obsessed! In a third bowl, whisk together the butter, egg whites, and vanilla stevia. I used blueberry yogurt today, as it’s what I have in the house today. #10? Stevia is a plant-based, no-calorie sweetener that contains nothing refined or artificial (aka it’s clean eating friendly!). The blueberries were fresh ones that we’d frozen before they went off. Oops! I need to change that ;).   White whole wheat flour is made by finely grinding a special type of soft white wheat (hence the name! Whether you prefer milk, dark or white, there are lots of treats inside for you! Your email address will not be published. Yumm! Be sure to test the bread in the middle with a toothpick or wooden skewer so it comes out clean. That’s a solid list of Friday faves. I’m working on scaling back to make the posts quicker reads. Really, a most perfect breakfast bread. This gives white whole wheat flour a lighter taste and texture, but it still has the same health benefits as regular whole wheat flour. ♡  Healthy Blueberry Buttermilk Banana Bread. The conference, and all that good energy under one roof – good stuff! They do turn a bit brown, but I like that added color in bread & muffins anyhow. This incredibly easy blueberry bread gets an added dose of healthy with the addition of Greek yogurt and oats, making it an even better option than banana bread or blueberry muffins. After washing the dishes and watching a movie, we decided to walk downtown for a late lunch. Oh my goodness doesnt this look amazing! I came across this recipe this morning when i was looking for a recipe to use up my blueberries. Thank you! Thank you! It adds the same moisture to your healthy blueberry oatmeal breakfast quick bread as extra butter or oil, but for a fraction of the calories, and it gives your loaf a protein boost, too! Made it! If you’re trying to make it GF, I swapped with Bob’s 1 to 1 and it turned out great :). We’ll see if I succeed! I always find a sheet of parchment paper hanging over the sides of the loaf pan make the transfer of this bread to the cooling rack a whole lot easier. However, it’s extremely important that you measure the oats (and flour!) Defrost in the microwave and make your favourite banana muffins or bread when you have time. That sounds incredible! However, I’ve had readers report success using half all-purpose and half whole wheat flour, so it’s worth a shot! Can’t wait for a slice! Spread the batter into the prepared pan. Also, that pasta dish was so good and easy! To keep this healthy blueberry oatmeal breakfast quick bread low in calories, you’ll use a mere ½ tablespoon of butter. Have you ever put your overripe bananas in the freezer if you can’t get to them right away? My question is, do you think it will suit well into muffins if I simply pour it into muffin pans? and is that a SPRAY BOTTLE of sriracha? Your email address will not be published. Once the dry and wet ingredients are combined, this batter is dense and sticky and rises wonderfully once it’s baked. Cool completely. I never like recipes on the web but I tried this one because I had left over blueberries. Perhaps I am missed it in the description above but the recipe does not say if you use plain Greek yogurt or vanilla. I have all of the ingredients except the yogurt. The only problem is I can’t stop eating it!! That is terrific and I would love to check it out. This blueberry bread is so quick to make and it only needs a wooden spoon or spatula to mix. Other quick bread recipes call for ¼ to ½ cup (or more!) Have a great weekend. In a medium bowl, stir together the oats, Greek yogurt 6 tablespoons of milk, and vanilla extract. Thanks again for another great recipe. I came across your blog today and I must tell you, you are a great cook. I love anything blueberry. ♡  Healthy Blueberry Lemon Breakfast Quick Bread WOW! This looks amazing!! Stir in the oat mixture, mixing until no large lumps remain. Pretty much the only thought in my head right now is how much I want those yellow pants! And thanks for the reply about the images. So many great resources in this week’s roundup – thanks Heidi!! You’ll want to shorten the cooking time and test for doneness. 1) I am suddenly craving blueberry oatmeal bread. Too much of either will dry out your healthy blueberry oatmeal breakfast quick bread… Especially too many oats. Thanks for sharing your dessert idea! Hi! This bread looks amazing. Hi Janet! Combine the two, stirring gently to mix everything together, then fold in the oats and blueberries. ), there are plenty of goodies inside for you! I don’t have any kind of yogurt whatsoever. Thats looks so yummy. Angela, congrats on the ebook! Easy to make and went through a whole loaf in one night delish. blueberries and oatmeal are what I eat practically every morning! I generally like the look of slideshows because they keep a post shorter and they look ‘curated’, but I think you’ll get people to read them more if you keep your current format because it’s all part of your post. Wanted to add my humble opinion: I like the way you present other blog recipes one at a time. Mix in the oats then gently fold in the blueberries, reserving a few to dot the top of the batter. Our bottle of Frank’s is going to get an upgrade! Spray a 9×5-inch loaf pan with baking spray or canola oil and line with parchment paper, or lightly butter the pan and dust with a spoonful of flour. I have grandkids that hate blueberries (I know crazy) so can I use raspberries? I like a) photos within a single post – the slideshow style seems so busy to me. of butter or oil… Yikes! I LOVE blueberries so I am very excited about this bread!! Great post! This is my go-to bread for new moms too! Check out my post whenever you get the chance! I just made this bread for my family. I made it with mostly oats, plain yogurt, and about half the sugar (and I used the extra dark brown stuff). Bake at 350°F for 45-55 minutes or until the top feels firm to the touch and a toothpick inserted into the center comes out clean. I have been doing this for years! I love your Friday Faves. I just picked like 5 gallons of blueberries yesterday so I’m trying out EVERYTHING blueberry! You may also like Amy’s other recipes… and this bread, I REALLY want to try. Oh, I love the layout just the way it is. ♡  The Ultimate Healthy Blueberry Muffins 36.5 g Thank you for the recipe and the idea of putting a sprayer on hot sauce. Oh boy Jenn! I have a bunch of blueberries in the fridge so im definitely trying this out for brunch tomorrow. (That guarantees I’ll see your picture! Please could you tell me what the measurements are for us in the UK ‘ I have no idea how much one cup is in weight , I would love to try this , thanks. I’m sure the GF flour makes it a little denser than it normally would be, as it usually does, but seriously, I could eat the entire loaf in one sitting! I make the bread tonight and it was so yummy. Throw the over ripe bananas in the freezer. I’m a California girl who turned her baking hobby into a full-time job. Cozy oats… Juicy berries… Moist and tender bread… How perfect does that look?? No worries Celina — it happens ALL the time! The conference sounds amazing. With the quarantine (I reside in Michigan where it’s incredibly strict) I am hesitant to go to the store just to get yogurt but I need to use up my blueberries!!

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